Healthy Peanut Butter and Jelly Donuts made Gluten-free and High in Protein!   So what are you making for breakfast tomorrow?     Your childhood favorite just got a makeover and it’s healthy and made using only whole food...

  Super Healthy High Protein Chocolate Donuts with Matcha Chocolate Chip Glaze made Gluten-Free!     Matcha + Chocolate. Who knew that was a winning combination?! I surely didn’t. This morning I had my mind set on making plain old...

  My greatest kitchen investment is hands down my Wilton donut mold pan; which really isn’t an “investment” at all because I got it for like fifteen bucks on amazon. Needless to say I have more than baked my money’s...

    Looking for a perfectly fluffy healthy pancake recipe? Look no further because this delicious stack is made using brown rice¬†flour, applesauce and the best quality protein powder, PEScience. Get 30% off all PEScience products by using code PBCHOCO...

These healthy lemon blueberry treats are round like donuts yet taste like sweet delicious cakes. Okay, okay, maybe I tried to make donuts and filled the donut pan a little too full and the donut hole disappeared turning them into...

    Print Healthy Peanut Butter Chocolate Chip Protein Waffles Yield: 4 toaster sized waffles Serving Size: 1 waffle Calories per serving: 109 Fat per serving: 5g Carbs per serving: 11g Protein per serving: 8g Healthy waffles made using protein...

  Chocolate for breakfast?¬† Yes, please!               Print Healthy Chocolate Chip Oat Scones Yield: 8 scones Serving Size: 1 scone Calories per serving: 158 Fat per serving: 11g Carbs per serving: 5g Protein per...

Your search for a “healthy” pancake recipe is over!     This ULTIMATE paleo pancake recipe creates the fluffiest protein stack that you will want to make every single morning.     This entire stack is only 368 calories, 12g...

  I woke up this morning and decided there was nothing else I needed besides pumpkin French toast and a few cups of coffee, of course.   I made this delicious French toast using my favorite multi-grain sprouted bread from...

There is no shortage of oats in my house. In fact, I have oats just about every day. If I’m not making pancakes or cookies using oat flour then I’m prepping myself overnight oats to eat for breakfast when I...

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