Fudge Filled Peanut Butter Cookies


Maybe one day I will get over this obsession I have with eating peanut and chocolate together but until that day I will continue to find different ways of fusing these flavors together. At this moment I am very happy with these fudge filled peanut butter delights. Just like most of my recipes, I was able to get almost every single ingredient from Vitacost.com for a low price!


  • 3 tbsp. Coconut FlourIMG_9442[1]
  • 2 tbsp. Peanut Butter Slim (powdered peanut butter)
  • 1 scoop Vanilla Whey Protein (I used Quest Nutrition)
  • 1 tbsp. Natural Creamy Peanut Butter
  • 2 tbsp. Egg Whites
  • 1/2 tsp. Baking Powder
  • 1 tbsp. Organic Maple Syrup
  • 1 tbsp. Coconut Oil
  • 2 tbsp. Cocoa Powder
  • 1 tbsp. Chocolate Protein Powder (I used Quest Nutrition)


Pre-heat oven to 325f. Mix together coconut flour, powdered peanut butter, vanilla protein powder and baking powder. Add peanut butter and egg whites. Mix until dough forms. Roll dough into 8 balls and press them plat on a baking sheet lined with parchment paper. Bake for 5 minutes. While cooling melt maple syrup and coconut oil together. Mix in cocoa powder and protein powder. Once the cookies have cooled, place about a nickel size of chocolate on the center of four cookies and sandwich with remaining cookies. Place in the freezer for 10 minutes to harden. Enjoy!

If you love this recipe, please share it on Pinterest by using the Pinterest buttom at the bottom of this page!


Leave a Reply

Your email address will not be published. Required fields are marked *

Follow by Email