Healthy Chocolate Coconut Covered Date Candies made vegan, gluten-free and made using only 6 ingredients!
I would probably say about 98% of all the recipes I pin on Pinterest never get made or even get a second look at but there was one recipe I stumbled on a few weeks ago and I just couldn’t get it out of my head. Today, I finally decided to make this recipe–kind of. I changed it up a bit and since my scale was suddenly broken when I went to measure my ingredients (the original recipe is listed in grams) I had to just wing it. And for winging it, I have to say these tasty treats turned out pretty amazing. So amazing that I ate two before I went to the gym and two right when I got home from the gym! I hope to control myself for the rest of the evening.
The original recipe that I adapted mine from was found on Fanny The Foodie blog along with a million other delicious looking recipes that I hope to try soon! She called hers “Healthy Lamington Bites” and as cool as that sounds, I don’t know what the heck that is! Until the day I travel to Australia and have a lamington bite for myself, I’ll call them Healthy Chocolate Coconut Covered Date Candies. 🙂
I used PEScience Gourmet Vanilla Select protein in this recipe. Get 30% off all products using code PBCHOCO.