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The most delicious protein cookies you will ever have.


Using PEScience Select Gourmet Vanilla protein powder–because it’s the best! You can get 30% off your entire PEScience order from their website using my code PBCHOCO at checkout.



Perfectly Chewy Protein Gingerbread Cut Out Cookies

Yield: 6 Cookies

Serving Size: 1 Cookie

Perfectly Chewy Protein Gingerbread Cut Out Cookies


  • 1 1/4 c almond flour (very fine)
  • 1 tbsp. tapioca flour plus more for dusting
  • 1/2 c vanilla protein powder
  • 3 tbsp. coconut sugar
  • 2 tbsp. molasses
  • 1 tbsp. vitafiber syrup or sticky syrup (honey, agave, maple syrup)
  • 1 egg
  • 1 tsp. baking powder
  • 1 tsp. cinnamon
  • pinch of nutnmeg


  1. Pre-heat oven to 375f and prepare a baking sheet with parchment paper.
  2. Mix all dry ingredients together and then add wet.
  3. Mix until. dough forms.
  4. Use a generous amount of tapioca flour or flour of choice for rolling out the dough. Dust cookie cutter with flour before cutting shapes.
  5. Place cut shapes on baking sheet and bake for 8-10 minutes or until golden brown.
  6. Enjoy!