Blackberry Lime Passion Tea with Chia

Blackberry Lime Passion Tea with Chia

I have recently discovered how delicious chia is in a beverage. I’ve always just sprinkled it over some oats, made some chia jam or pudding. Watch out chia pudding, there’s a new chia craze in town, chia tea!

I’m on my ninth year working for Starbucks (#tobeapartner) so you can only imagine how much Teavana Tea I have¬†collected over the years–like loads of it. I decided to start incorporating it into some of my recipes to ya know, try and clean out my kitchen cabinets a bit.

Last week I made an incredible Orange Green Tea Lemonade with Chia for another company and it was so tasty I started dreaming up other flavor combinations. I decided to combine my favorite fruits with my favorite Starbucks Tea, thus giving me the most delicious (and healthiest) tea I have ever had to drink…IN MY LIFE!




Blackberry Lime Passion Tea with Chia

Yield: 3 servings

Serving Size: about 3/4 cup

Calories per serving: 81

Fat per serving: 3

Carbs per serving: 11

Protein per serving: 3

Blackberry Lime Passion Tea with Chia

Relax on a hot summer day with a refreshing Blackberry Lime Passion Tea with Chia, full of antioxidants and calcium!


  • 2 limes
  • 1/2 c blackberries
  • 2 tea bags (Teavana Passion Tea)
  • 2 tbsp. chia seeds (Better Body Foods)
  • 2 c filtered water
  • *optional 2 tbsp. honey or sweetener (I like mine tart so I didn't add any)


  1. First gel your chia seeds by mixing them with 1 cup of water. Cover and let sit for at least 2 hours.
  2. Steep tea for 5 minutes, remove bags and let cool.
  3. Place limes and blackberries in a juicer. If you don't have a juicer you can removed the lime peels and place the limes and blackberries in a blender on high. Strain out liquid and add it to your tea.
  4. Mix together your juice, chia gel water, tea and sweetener if adding any.
  5. Place in the refrigerator for 2 hours before serving.

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