I’m known to commonly use beans in my brownies recipes but I’ll be the first to admit while yes, they are delicious, black bean brownies just don’t have the same texture as real brownies. I’ve used avocado–tastes amazing but still not the same. I’ve used bananas–great if you want a banana flavored brownie.
It’s been two years since my healthy baking journey began and I think I have finally put the right ingredients together and created THE ULTIMATE HEALTHY BROWNIE that tastes like a freakin’ brownie!
Sooo fudgy, right?