Summer is officially here! I know this because it’s 103 degrees outside and I can’t walk from my house to my car without breaking a sweat. The good news is blueberry and lemon flavored everything is totally in right now, so I decided to jump on the bandwagon make some deliciously healthy cupcakes topped with greek yogurt protein frosting!
If you are asking yourself if these are healthy enough to eat for breakfast, the answer is yes, yes, yes! I can’t think of a better way to start your day than having oats, eggs, berries and protein first thing in the morning!