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Pineapple Peach Sherbet Popsicles
Creamy and delicious sherbet popsicles made with just three ingredients!
Course:
Dessert
Cuisine:
American
Keyword:
eagle brand, frozen dessert, gluten free peach, pineapple cake, popsicles, sherbet, sweetened condensed milk
Servings:
10
Author:
Ciarra Siller
Ingredients
2.5
cups
chopped pineapple
fresh or frozen
2.5
cups
sliced peaches
fresh or frozen
1
can
Eagle Brand Sweetened Condensed Milk
14oz
Instructions
Place all the ingredients into a blender and blend until smooth. I like to keep a few tiny chunks but totally optional.
Fill your popsicle molds and insert sticks.
Freeze overnight!
Enjoy!