Chocolate Chip Strawberry Energy Bites
These gluten-free Chocolate Chunk Strawberry Energy Bites make a perfect on the go snack, breakfast or even dessert. Packed with whole grain oats, freeze dried strawberries, cashew butter and chocolate chips–this no fail recipe is the ultimate satisfying no-bake treat!
Servings: 20 energy bites
Ingredients
- 1 cup cashew butter or nut butter of choice all natural (drippy kind)
- ⅓ cup maple syrup
- 2 cups old fashion gluten-free oats
- ¼ cup unsweetened shredded coconut
- 2 tbsp chia seeds
- ¼ cup vegan chocolate chips
- ⅓ cup freeze dried strawberries crushed
Instructions
- In a bowl, stir together the cashew butter or nut butter and maple syrup until combined.
- In another bowl, stir together the oats, coconut, chia seeds, chocolate chips and strawberries until combined. Add in the cashew butter mixture and stir until all the oats are evenly coated.
- Use a cookie scooper to make 20 evenly sized energy bites. I find that it's easiest to do this with clean hands that are still sloightly wet and then rewash them every 5 energy bites.
Notes
These energy bites are best if stored in an airtight container at room temperature for 3 days or in the refrigerator for 1 week.