A super simple margarita recipe with rosé for the most basic of girls. Four simple ingredients for one delicious cocktail: tequila, rosé wine, lime juice, agave and rose petals.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks
Cuisine: American
Keyword: margarita, rosé
Servings: 2drinks
Calories: 238kcal
Author: Ciarra Siller
Equipment
cocktail shaker
Ingredients
3ozblanco tequila
1cuprosé
4tbsplime juice freshly squeezed
1tbspagave nectar more to taste
dried rose petals
rose ice cubes
Instructions
Fill two serving glasses with rose ice cubes.
Place the tequila, rosé, lime juice and agave into a shaker. Place the lid on tightly and shake well.
Pour the contents over the ice and finish with dried rose petals.
Enjoy!
Notes
To make the rose ice cubes, remove stems from roses and place them upside down in a ice tray. Fill with tap water and place into a a deep freezer or small ice chest and then freeze--this will give you a clear ice cube.