Unbelievably healthy flax banana bread loaded with fresh blueberries.
It’s definitely no secret that I love banana bread. I probably have about 20 different banana bread recipes on my blog. There really is no better way to use up those overly ripe banana, is there?
This week I bought a basket of fresh blueberries for $2.49! A dang steal right?
Bananas and blueberries go together like peanut butter and chocolate–my first love for a flavor combination.
As per usual, I used my favorite protein from PEScience, Gourmet Vanilla. You can get 30% OFF their entire website by using my code PBCHOCO at checkout.
Healthy Flax Blueberry Banana Bread
Ingredients
- 3 overly ripe bananas
- 1 c brown rice flour
- 64g vanilla protein (PEScience 30% OFF code PBCHOCO)
- 3 eggs, whole
- 1/4 c ground flax
- 1/4 c unsweetened almond milk
- 1/4 c coconut oil, melted
- 2 packets stevia
- 1 tsp baking soda
- 1 tsp baking powder
- 1 c fresh blueberries
Instructions
- Preheat oven to 350F and prepare a loaf pan with parchment paper.
- Place the bananas and coconut oil into a mixer and beat until mush. Add in the eggs and almond milk and continue mixing until fluffy.
- Add in the remaining ingredients (except blueberries) and continue mixing just until combined. Fold in blueberries.
- Pour batter into the prepared loaf pan and bake for 44-46 minutes.
- Let cool completely before cutting into slices and serving.
Nutrition Facts
Healthy Flax Blueberry Banana Bread
Serves: 12
|
Amount Per Serving: 1 Slice
|
||
|---|---|---|
| Calories | 157 | |
| % Daily Value* | ||
| Total Fat 7g | 10.8% | |
| Saturated Fat | 0 | |
| Trans Fat | ||
| Cholesterol | 0 | |
| Sodium | 0 | |
| Total Carbohydrate 16g | 5.3% | |
| Dietary Fiber | 0 | |
| Sugars | ||
| Protein 7g | ||
| Vitamin A | Vitamin C | |
| Calcium | Iron | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Butter + Chocolate
