1 Hour Overnight Oats with Peanut Butter

A super simple and quick way to make overnight oats. This no-cook recipe is the easiest way to have a healthy breakfast without all the fuss and you don’t have to let them sit overnight!

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I did it again, I made another breakfast post! That’s the third one in a row and I’m not even sorry. Breakfast is the most important meal, isn’t it? Last week I made a gluten-free version of the classic French crepe and I gave myself a pat on the back for that one. The texture was so perfect that you would never know that they were gluten-free and dairy-free. Check them here.


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Yesterday I posted a recipe for vegan and grain-free cinnamon rolls and they were not only cozy and adorable because I put them in a baby skillet but they were out-of-this-world-delicious! They also make a perfect Mother’s Day brunch idea, hint hint. Get the recipe here.



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1 Hour Overnight Oats with Peanut Butter

Category: Breakfast

Cuisine: gluten-free, vegan

Yield: 3

Serving Size: 1/3

Calories per serving: 290

Fat per serving: 11g

Carbs per serving: 36g, 28g net

Protein per serving: 11g

Fiber per serving: 7g

1 Hour Overnight Oats with Peanut Butter

A super simple and delicious way to make overnight oats in just one hour. A breakfast loaded with peanut butter, rolled oats and chia seeds.

Ingredients

Instructions

  1. In a mixing bowl, stir together all ingredients until incorporated. It's okay if there's some chunks of peanut butter ; )
  2. Cover and chill for at least 1 hour before serving.
  3. Enjoy with more peanut butter, fresh fruit or hemp seeds!
http://peanutbutterpluschocolate.com/1-hour-overnight-oats-with-peanut-butter/

Which brings me today’s peanut butter overnight oats. My breakfast isn’t usually all glitz and glamour with cinnamon rolls and French crepes. Most days I have overnight oats with peanut butter except they aren’t really overnight. I make them when I wake up and eat them about an hour later. I prefer them that way because they don’t get too soggy. This is also helpful when you forget to prepare them the night before (which happens to me all the time)!

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