These Keto friendly Jalapeño Avocado Deviled Eggs are the perfect party appetizer! These spicy deviled eggs are made paleo, gluten-free and dairy-free for a delicious avocado packed snack!
Having trouble peeling those eggs? Pro Tip: Peel them in a bowl of water!!! I like to remove from my eggs from the boiling water and immediately transfer them to a bowl of cold water. Then after about 10 minutes of cooling, I peel them in the water and shells slip right off and you are left with perfect eggs!
I absolutely love spicy food so it was a no brainer for me to add some jalapeño to these eggs. If you don’t love the burn like I do, then omitting the jalapeño or subbing it with bell pepper or celery will also taste delicious.