Tag: Chocolate

Flourless Brownies | Rich Fudgy and Gluten Free

Flourless Brownies | Rich Fudgy and Gluten Free

These rich and fudgy flourless brownies are made using just a few ingredients and are made gluten free, grain free with a dairy free option. They are loaded with intense chocolate flavor and have a life changing fudgy texture–my all time favorite brownie recipe! Yum […]

Chocolate Pumpkin Mini Bites

Chocolate Pumpkin Mini Bites

These easy chocolate pumpkin bites take just 10 minute to make and they are so delicious, you could eat the filling with a spoon. These no-bake mini chocolate phyllo shells are filled with a creamy pumpkin blend and then topped with rich dark chocolate–a perfect […]

Fudgy Oreo Vegan Brownies with Peanut Butter Swirl

Fudgy Oreo Vegan Brownies with Peanut Butter Swirl

Deliciously healthy, vegan brownies that are swirled with creamy peanut butter and loaded with Oreo cookies! These insanely delicious Oreo brownies are extra fudgy, made vegan, gluten-free and overall healthy!


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Lets talk about Oreos [and you guys this is not an ad…I just really love Oreos but Nabisco if you are reading, I WOULD LOVE TO PARTNER ;)]. First of all, did you know Oreos are suitable for vegans? That’s right! They are completely free from animal products, however, if you are strict vegan, I have read that they may or may not have come in contact with milk. So that’s something to keep in mind. Oreos are not gluten-free though so if you are looking to make a gluten-free version of these brownies, be sure to use Glutinos cookies or your favorite gluten-free brand.


When I first set out to make these brownies, I had no intention of adding a sweet and creamy swirl of peanut butter but as I was nearing the end and about to toss these bad boys into the oven, I impulsively dropped a few tablespoons of peanut butter over the batter and swirled it around before finishing these brownies with mini Oreo thins. AND I REGRET NOTHING! These brownies are literally the best I’ve ever had! The fudge factor on these brownies are beyond compare!


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Looking for sweet chocolatey treats, try some of these recipes below!

  • Double Chocolate Paleo Donuts – These delicious chocolate brownie donuts are made paleo, gluten-free, dairy-free and refined sugar-free. Even better, they are topped with another layer of chocolate glaze and finished with crunchy cocao nibs. If you are looking for a healthy treat that doesn’t lack in flavor, these paleo donuts are perfect for you!  Go ahead and make yourself a batch!

  • Double Chocolate Sweet & Salty Flourless Cookies – If you are looking for a healthy sweet treat then these cookies are a perfect match for you. Crisp edges and a dense fudgy center, these brownie like flourless cookies are heaven topped with a pretzel.

  • Peanut Butter Stuffed Vegan Skillet Brownie – This dense and fudgy vegan brownie is cooked to perfection in a skillet for a deep dish dessert made  gluten-free. A rich and decadent double chocolate gooey brownie is stuffed with peanut butter for the ultimate treat everyone can enjoy. Top with your favorite ice cream and dig in–no plates needed!


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Fudgy Oreo Vegan Brownies with Peanut Butter Swirl

Yield: 9

Fudgy Oreo Vegan Brownies with Peanut Butter Swirl

Ingredients

    for the brownies
  • 1/4 c natural peanut butter
  • 2 tbsp maple syrup
  • 100g dairy-free dark chocolate
  • 2 tbsp coconut oil, melted
  • 2 flax eggs (2 tbsp flax meal + 6 tbsp water)
  • 1 tsp vanilla extract
  • 3/4 c almond flour
  • 2 tbsp unsweetened cocoa powder
  • 1/2 tsp baking soda
  • 1/8 tsp sea salt
    for the topping
  • 10 mini Oreos, in pieces *use gluten-free cookies if necessary
  • 3 tbsp natural peanut butter

Instructions

  1. Preheat oven to 350 F and prepare a 6x6 inch pan with parchment paper both ways and leave an overhang for easy removal.
  2. First, prepare the flax egg by stirring together flax meal and water and letting sit for 10 minutes.
  3. Next, in a microwave safe bowl, melt the chocolate and peanut butter together. Stir in the maple syrup, coconut oil and vanilla and stir until smooth.
  4. In a large mixing bowl, stir together the almond flour, cocoa powder, salt and baking soda. Add in the chocolate mixture and flax egg and stir until a thick batter forms. Transfer batter to the prepared pan.
  5. Next, drop dollops of peanut butter over the batter and use a knife to swirl them together. Top with Oreo pieces and bake for 14-16 minutes. Do not over bake. The brownies will still be soft when you take them out of the oven but that's okay. Let cool completely at room temperature then chill for 1 hour before cutting into squares and serving. ENJOY!
http://peanutbutterpluschocolate.com/fudgy-oreo-vegan-brownies-with-peanut-butter-swirl/


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Life Changing Gluten Free Banana Bread with Chocolate Chunks

Life Changing Gluten Free Banana Bread with Chocolate Chunks

With this gluten free banana bread recipe, you’re only a few simple ingredients away from the best banana bread ever! It’s made using gluten free flour and sugar-free chocolate chunks for a delicious gluten-free and refined sugar-free treat. This banana bread is such an easy […]

Double Chocolate Paleo Donuts (low carb & gluten-free)

Double Chocolate Paleo Donuts (low carb & gluten-free)

These delicious chocolate brownie donuts are made paleo, gluten-free, dairy-free and refined sugar-free. Even better, they are topped with another layer of chocolate glaze and finished with crunchy cocao nibs. If you are looking for a healthy treat that doesn’t lack in flavor, these paleo […]

Healthy Double Chocolate Vegan Granola Bars

Healthy Double Chocolate Vegan Granola Bars

Double the chocolate for double the fun in these healthy vegan granola bars. These quick and easy no-bake snacks whip together in just a few minutes for a delicious treat made vegan as well as gluten-free.


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With Memorial Weekend coming to an end, I thought I would make you something with extra chocolate to make your week a little extra sweet. I know it definitely brightened mine. I promise you, one of these on a Tuesday morning just after Memorial Monday will make that Tuesday feel like Friday again. Or at the very least a Thursday. Add these vegan granola bars to your weekly meal prep and you will not be disappointed.



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I’m a big fan of dessert for breakfast and with these bars you that’s exactly what you are going to get. These vegan granola bars make the perfect sweet treat in the morning, lunch or afternoon snack. If chocolate’s not your thing, check out my other bar recipes below:

  • Healthy Peanut Butter Banana Chip Granola Bars – These granola bars are loaded with peanut butter, lightly sweetened with maple syrup and are made vegan and gluten-free.  A perfect road trip snack! These vegan granola bars are quick, delicious and sure to be a family favorite.

  • Healthy No Bake Peanut Butter Granola Bars – Healthy no bake peanut butter pretzel granola bars: a simple recipe using just 6 healthy ingredients and made in just one bowl. These delicious snack bars are gluten-free, vegan and refined sugar-free for quick treat that everyone can enjoy.

  • Healthy 3 Ingredient Vanilla Protein Bars–  These healthy protein bars are made with just 3 simple ingredients. Although they make a very small batch, these bars ones you don’t want to miss.


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Healthy Double Chocolate Vegan Granola Bars

Yield: 8

Healthy Double Chocolate Vegan Granola Bars

Ingredients

  • 2 c gluten-free rolled oats
  • 1/3 c unsweetened cocoa powder
  • 1/3 c peanut butter, natural
  • 1/2 c maple syrup
  • 1/2 c dark chocolate, chopped

Instructions

  1. In a large mixing bowl, stir together the peanut butter, cocoa powder and maple syrup until smooth. Add in the oats and stir until combined. Press the mixture into the bottom of a 9x9 inch pan or baking dish lined with parchment paper. Chill for 1 hour.
  2. Remove and cut into bars.
  3. Melt the chocolate in a microwave safe bowl. Dip the bottom of each bar into the chocolate and use a spoon to scrape off the excess chocolate. Place on a piece of parchment paper and return to the refrigerator to chill until chocolate is solid. Serve.
http://peanutbutterpluschocolate.com/healthy-double-chocolate-vegan-granola-bars/

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Peanut Butter Stuffed Vegan Brownie Skillet

Peanut Butter Stuffed Vegan Brownie Skillet

This dense and fudgy vegan brownie is cooked to perfection in a skillet for a deep dish dessert made  gluten-free. A rich and decadent double chocolate gooey brownie is stuffed with peanut butter for the ultimate treat everyone can enjoy. Top with your favorite ice […]

Deep Dish Paleo Chocolate Chip Cookie

Deep Dish Paleo Chocolate Chip Cookie

Deep dish paleo chocolate chip cookie you can eat with a fork right out of the skillet for a decadent treat that won’t break your paleo diet. Guys! I finished my second baking video! Yay! I am still learning all this video junk so bear […]

Healthy Keto Brownies with Double the Chocolate

Healthy Keto Brownies with Double the Chocolate

Low carb keto brownies are also made gluten-free, paleo and dairy free! These ultra fudgy brownies are made with double the chocolate and topped with cocao nibs for little extra crunch.

This post contains affiliate links


Oh my god you guys, I made my first video! Actually it’s not my first but the first one that was good enough to post. I’ve been editing this dang thing for the last 4 hours so now that it’s all done, I’m rewarding myself with another brownie because I deserve it! And so do you which is why you should definitely make these brownies.

This recipe was pretty simple. I just used eggs, granulated erythritol, coconut oil, pumpkin puree, almond flour, cocao powder, salt, cocao nibs and sugar-free dark chocolate. This entire recipe can be made in one blender (besides the topping) and bakes in just 14 minutes.

Healthy Keto Brownies with

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Category: dessert, snack

Cuisine: keto, paleo, dairy-free, gluten-free

Yield: 9

Serving Size: 1/9

Calories per serving: 168

Fat per serving: 12g

Carbs per serving: 14g, 3g NET

Protein per serving: 3g

Healthy Keto Brownies with

Ingredients

Instructions

  1. Preheat oven to 350 F and prepare a Cake Pan 6"X6" Square with parchment paper and set aside.
  2. In a food processor or blender, add the eggs and pumpkin puree. Blend until smooth. Add in the granulated sweetener, almond flour, cocoa powder and salt. Blend until incorporated. Add the coconut oil and continue blending until mixed. Pour the batter into the pan and bake for 13-14 minutes. Don't over bake. Let cool. Once cooled, melt the chocolate and spread it in an even layer over the brownies. Sprinkles with cocao nibs. Chill for 1 hour before cutting into squares and serving.
http://peanutbutterpluschocolate.com/healthy-keto-brownies-with-double-the-chocolate/

Double Chocolate Sweet & Salty Flourless Cookies (gluten-free, refined sugar-free)

Double Chocolate Sweet & Salty Flourless Cookies (gluten-free, refined sugar-free)

Delicious double chocolate flourless cookies made using gluten-free ingredients with a little bit of sweet and salty in every bite. If you are looking for a healthy sweet treat then these cookies are a perfect match for you. Crisp edges and a dense fudgy center, […]


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